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Pocket Sandwiches
Pocket Sandwiches

Before you jump to Pocket Sandwiches recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays a good deal more popular than in the past and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically assume that healthy diets require much work and will significantly change the way they live and eat. Contrary to that information, people can change their eating habits for the better by implementing a couple of simple changes.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer wish to eat. For instance, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One healthy alternative that can give you a healthy start to your day is oatmeal. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Evidently, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pocket sandwiches recipe. To make pocket sandwiches you only need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Pocket Sandwiches:
  1. Take Sandwich Fillings
  2. Provide 2 tbsp jam (any flavour works)
  3. Take 2 tbsp peanut butter (smooth or chunky doesnt matter)
  4. Get 2 tbsp tuna spread in mayo (i used the canned kind for convinience.)
  5. Provide 1 tbsp sweet corn kernels, steamed (some store have it in the frozen section)
  6. You need chicken mayo filling
  7. Provide 2 tbsp mayo
  8. Prepare 1/2 chicken breast, boiled and shredded
  9. Provide 1 tbsp sweet corn kernels, steamed (some store have it in the frozen section)
  10. Provide making it
  11. Take 12 slice bread (any kind)
  12. Prepare 1 cup ( the wider the mouth, the bigger the pockets)
Steps to make Pocket Sandwiches:
  1. decide what fillings you want in your pocket sandwiches. these are just some suggestions. they‘re meant to be easy and convinient to make for a school lunch, and kids can help with the "sealing" of the pockets for their snack.shpuld take no more than 5 mins to make.
  2. for chicken mayo filling, just mix the shredded chicken breast with mayo. add salt and pepper to taste if u like, and a half the sweet corn. makes enough filling for one pocket.
  3. making it: put the fillings in the center of one slice of bread. don't spread the jam out, it will,fill,the pocket nicely once you're done.
  4. you can add sweet corn to the tuna, personally I find the sandwich more interesting that way.
  5. cover with another slice of bread, and make,sure the edges line up.
  6. use the CUP and place it MOUTH DOWN over the filling. press the cup down onto the sandwich, sealing it and making a "pocket". think of the cup as a cookie cutter. there are square sandwich moulds available that you can use, but I just use a cup to be quick.
  7. the pocket sandwich should separate easily from,the crust. you can toast the pocket if you prefer. the leftover bread edges can be used in toast soldiers, eggy bread edges, or duck feed at your local park. enjoy!

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