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Before you jump to Best Tuna Casserole recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
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A large variety of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to best tuna casserole recipe. To make best tuna casserole you only need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Best Tuna Casserole:
- Use elbow macaroni
- Prepare water
- Take vegetable oil
- Use 5 oz cans of tuna (in water)
- Take cream of mushroom soup
- Provide milk
- Take salt
- Prepare pepper
Instructions to make Best Tuna Casserole:
- Preheat oven to 375° F
- Bring 4 quarts of water, 1 tablespoon of salt & 1 tablespoon of vegetable oil to boil & add elbow macaroni. Boil 9-11 minutes or until al dente.
- Drain macaroni & rinse with cold water. Drain water from tuna. In same pot combine macaroni, drained tuna, cream of mushroom soup, milk, remaining salt & pepper.
- Lightly spray 7x11 baking dish with cooking spray. Pour tuna mixture into dish. Cover with aluminum foil.
- Bake for 15 minutes. Remove foil & continue to bake for 20 minutes or until top is slightly crispy.
- Remove from oven & let stand for 5 minutes. Enjoy!
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