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We hope you got insight from reading it, now let’s go back to kitchri - yellow split pea & rice - pressure cooker recipe. You can cook kitchri - yellow split pea & rice - pressure cooker using 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Kitchri - Yellow Split Pea & Rice - Pressure Cooker:
- Take brown rice dry
- Use yellow split pea dry
- You need breakfast sausage roll
- You need bacon
- Prepare trinity
- Get coconut milk
- Take water or broth
- Get Chicken broth powder
- Prepare curry powder
- You need turmeric powder
- Prepare creole seasoning
Steps to make Kitchri - Yellow Split Pea & Rice - Pressure Cooker:
- Rinse and soak split peas and rice in hot water in a separate bowl while preparing everything else.
- Chop and cook bacon, add sausage and cook until brown on saute mode/high. Toss in trinity to the meat and oil it created. Cook down scraping the bottom of the pot liner. After onion is cooked add a little water to finish deglazing.
- Add your spices, and broth powder, stir well, add coconut milk and water. Strain the water from the soaked rice and peas, then add to the pot. Cook on high pressure for 22 mins, NR for 5. Mix well and serve.
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