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Before you jump to Pancake Cereal recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Ingesting healthy foods makes all the difference in the way you feel. We tend to feel way less gross when we increase our consumption of healthy foods and lower our consumption of junk foods. A little bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for snacks can be a difficult task because you have countless options. Why not try one of the following nutritious snacks the next time you need some extra energy?
Foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch. Eating on the run can be much healthier with whole fiber chips and crackers. Whole grains are usually better than refined grains included in white bread.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to pancake cereal recipe. You can cook pancake cereal using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Pancake Cereal:
- Get 1 1/2 cup flour
- Use 2 1/2 tsp baking powder
- Use 1 tsp salt
- Provide 1 tbs caster sugar
- Provide 1 cup buttermilk
- Prepare 1 egg
- Get 2 tbs melted butter
Instructions to make Pancake Cereal:
- Mix all the dry ingredients together, flour, baking powder, salt and caster sugar, until combined well
- Mix all the wet ingredients together, buttermilk, egg and melted butter, until combined well
- Combine both dry and wet ingredients in a bowl and stir or whisk until smooth
- Pour mixture into a piping bag or a ziplock bag with a tiny whole cut from the corner
- Heat fry pan to a medium high heat, add butter until melted
- Squeeze tiny dots onto the pan and cook until bubbles start to form (it wont take long!)
- Turn them all over and cook a few more minutes. You can use a heatproof utensil to assist with this (I used a fork)
- Serve hot as cereal and add any topping you like or just eat them one by one..
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