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Fluffy pancake
Fluffy pancake

Before you jump to Fluffy pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, just making some modest changes can positively impact daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely purchase a lot of items out of habit. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A good healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fluffy pancake recipe. To make fluffy pancake you need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Fluffy pancake:
  1. Provide flour
  2. Prepare baking powder
  3. You need egg
  4. Provide water
  5. Provide veg oil
  6. You need sugar
  7. Use buttermilk
  8. Use salt
Steps to make Fluffy pancake:
  1. In a sieve add flour, baking powder, salt and sift together
  2. Add sugar to dry ingredients
  3. In another bowl, mix wet ingredients together
  4. Make a hole at the centre of dry ingredients and add wet ingredients to the hole
  5. Heat non stick pan and fry pancakes
  6. Serve with syrup of choice

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