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Before you jump to Easy Frittata Loaf recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.
We are very mindful that eating healthy foods can help us feel better in our bodies. Increasing our intake of well balanced meals while lowering the intake of unhealthy kinds plays a role in a more wholesome feeling. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find wholesome foods for treats between meals. You can spend several hours at the food market searching for the right snack foods to help you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
Just about the most popular snacks is yogurt. Sometimes people decide to eat yogurt over a healthy lunch which is not the greatest idea. You cannot beat yogurt whenever it comes to a wholesome snack though. It contains a lot of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can even help your digestive system work properly depending upon the culture used to produce it. Try adding some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an uncomplicated way to lessen sugar while still enjoying a delicious snack.
A large selection of instant health snacks is easily accessible. Deciding to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to easy frittata loaf recipe. You can have easy frittata loaf using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Easy Frittata Loaf:
- You need 5-6 eggs
- Get 1/4 cup milk (or cream for more lusciousness)
- Prepare 2 cup grated cheese of choice
- Get 1 tablespoon dried Italian seasoning
- Use to taste Salt/pepper
- Take 5 strips bacon, cut in cubes or strips
- Use 1/2 onion, largely diced
- Get 1 heaping cup of potato, diced
- Use Small head of broccoli
- Get 1/2 cup diced tomato
Steps to make Easy Frittata Loaf:
- Preheat oven to 350 and lightly grease or spray a loaf pan or dish
- Whisk together eggs, milk or cream, Italian seasoning, salt and pepper. Stir in cheese, reserving some for top. Set aside
- Par steam broccoli in microwave by placing in a covered dish with and inch of water in microwave for about 4 minutes. Allow to cool for chopping.
- Dice bacon and add to a large skillet on medium heat to cook until slightly brown and render fat.
- Add diced potato and onion and cook until onions are translucent and potatoes are softened.
- Chop florets from brocolli and add to the skillet with diced tomato cook just to warm through until bacon is cooked
- Remove from heat and allow to cool slightly. Stir into egg mixture.
- Pour eggs and veggies into loaf pan. Top off with remaining cheese.
- Bake uncovered in 350 oven for 25-35 minutes. Check periodically by rocking pan side to side to look for movement in the center. As soon as center doesn't "wave" but still has a slight "wiggle" and the edges are starting to brown, pull out of oven. Allow to rest and cool slightly before attempting to slice within the pan. This doesn't have flour to bind, so flipping it out of pan is not wise but if cooked properly will yield beautiful slices for serving.
- Enjoy alone or fancy it up with a classic hollandaise or salsa or basil leaves… your choice
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