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We hope you got insight from reading it, now let’s go back to palak corn burger/whole wheat homemade buns recipe. You can cook palak corn burger/whole wheat homemade buns using 33 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Palak Corn Burger/Whole wheat homemade buns:
- Provide Palak and Corn Tikki :
- Use boiled palak puree
- Take crushed corn
- Take boiled potatoes
- Take cornflour
- Provide bread crums
- Use garam masala
- Use red chilli powder
- Get Salt
- Prepare cumin powder
- Use black pepper
- Get maida/1tbsp cornflour for thick paste
- Prepare Bread crumbs to coat at end
- You need Oil for frying
- You need Burger Buns :
- Prepare All purpose flour
- Provide yeast
- Prepare sugar
- You need salt
- Get butter
- Prepare cooking oil
- You need warm milk
- Take water
- Use milk powder
- Take Salsa :
- Get sliced green capsicum
- You need sliced yellow capsicum
- Take sliced red capsicum
- Prepare sliced onion
- You need capsicum
- Use sliced tomatoes without seeds
- You need Cheese for burger
- Take Any type of mayonise to apply
Instructions to make Palak Corn Burger/Whole wheat homemade buns:
- Let's Start with Palak and corn Tikki, mix all the above ingredients and form a good mixture to form a tikki of that mixture and keep it aside. Now take 2tbsp maida and 1tbsp cornflour then add some water into it and form a semi-thick paste, also take bread crumbs into another plate. Now dip tikki in this maida mixture and coat with bread crumbs. Repeat this process for two times for very tikki. Now heat up the oil for frying and gently fry all this tikkis and the tikkis are ready.
- For burger buns you can also use readymade ones if you want to. Now take a bowl add add yeast and little bit of water then mix it well and keep it aside for 10 minutes for it to get activate. After 10 mins take another bowl and add all purpose flour, salt, yeast and knead it to a dough. Keep the dough aside for 20 min to let it rise and after 20 mins knead it again then give it a shape and transfer it to a baking tray and bake it.
- For salsa either placing raw vegetable directly into the burger, try it this way it is amazingly good. Here mix all the above ingredients in a bowl add some salt, black pepper, jeera powder, lemon juice, coriander. Mix all this properly and keep it aside.
- Merging all the elements, take your burger bun. Cut into half and toast with butter on a pan, apply any mayonise you want and put some salsa on it. Keep your burger tikki then add some grated cheese and cover it and you can serve with some salsa on side.
- Note- Check steps for making buns
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