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Before you jump to Southwest Tatertot Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to southwest tatertot casserole recipe. To cook southwest tatertot casserole you only need 9 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Southwest Tatertot Casserole:
- Get Frozen Tater tots
- Get ground beef
- Prepare Taco Seasoning
- You need Ultimate Southwest Blend - Frozen Vegetables
- Get Campbell's Cheddar Cheese
- Provide Shredded Cheese (cheddar or any you choose)
- Use sliced olives
- You need Green onions
- Take sour cream
Steps to make Southwest Tatertot Casserole:
- Preheat oven to 375°.
- Brown ground beef in large pan until done.
- Add Taco Seasoning to the beef & follow packet directions.
- Add cheese soup to taco meat & mix well.
- Add the vegetables to the taco meat & mix well. Turn burner off after everything is mixed together, even if cold.
- Spread the taco meat mixture onto the bottom of a non-stick cake pan, spreading it out evenly.
- Add the uncooked frozen tatertot's laying them out on top of the taco mixture. I make rows of tatertot's so they are neat & even. That way they get more crunchy & cook evenly.
- Put into the oven for 45 minutes or until the tatertot's are cooked thoroughly.
- Add about 2 cups of shredded Cheese on top of the tatertot's evenly & drain olives & add those as well. (I used cheddar cheese). Then broil for 4-5 minutes in oven or until cheese is slightly browned.
- Top with sour cream & chopped green onions and enjoy!!!
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