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We hope you got benefit from reading it, now let’s go back to pesto virmicelli wth bay scallops recipe. You can cook pesto virmicelli wth bay scallops using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pesto Virmicelli wth Bay Scallops:
- Provide vermicelli
- Use butter
- Get garlic powder
- You need dried oregano
- Get pepper
- You need bay scallops
- Prepare white wine
- Get classic pesto sauce
Steps to make Pesto Virmicelli wth Bay Scallops:
- cook vermicelli according to package directions
- in a large skillet, heat butter, garlic, oregano, add scallops and wine. Cook 5-6 minutes or til scallops are firm and opaque
- stir in pesto sauce and heat through
- drain vermicelli and add to skillet, toss to combine
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