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Bacon Cooked Scallop Salad
Bacon Cooked Scallop Salad

Before you jump to Bacon Cooked Scallop Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically believe that healthy diets demand much work and will significantly alter the way they live and eat. In reality, however, simply making a few modest changes can positively affect everyday eating habits.

You can obtain results without eliminating foods from your diet or make huge changes right away. It’s not a bad idea if you wish to make big changes, but the most important thing is to gradually switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to bacon cooked scallop salad recipe. You can have bacon cooked scallop salad using 8 ingredients and 18 steps. Here is how you achieve it.

The ingredients needed to cook Bacon Cooked Scallop Salad:
  1. Get 6 slice thick cut bacon
  2. You need 1 1/2 lb bay scallops
  3. You need 1 pepper, to taste
  4. Use 1 Mediterranean sea salt, to taste
  5. You need 1 1/2 tsp minced garlic
  6. Take 4 bunch fresh field greens and spinach, 1 bunch per bowl
  7. Take 6 dash lime juice
  8. Take 8 dash balsamic vinegar (I used vinegar aged 18 years)
Instructions to make Bacon Cooked Scallop Salad:
  1. Put a 12" pan on the stove on medium heat.
  2. Use a nonstick spray like Pam to coat the pan.
  3. Add bacon to the pan.
  4. Flip bacon often to ensure even cooking and proper doneness.
  5. Line a plate with paper towels.
  6. Add bacon to paper towel-lined plate.
  7. See the bacon grease (A.K.A. Heaven's gift to humanity)? Yeah, just leave that in there and lower the heat to low. (This will prevent pattering when the scallops hit the pan.)
  8. Add the scallops to the pan.
  9. Turn the heat to medium-high.
  10. Season the scallops with pepper and salt.
  11. When the scallops are heated through and turn more opaque, drain the liquid and return the pan with the scallops to the fire.
  12. Add the garlic to scallops and swirl the pan to mix.
  13. This will add a nice toasty crust to the scallops.
  14. Add the bunches of field greens to bowls.
  15. Add lime juice to the field greens for flavoring.
  16. Cut the bacon into slices and add to the bowls.
  17. Complete cooking the scallops and ad to the salad.
  18. Top the salad with balsamic vinegar and enjoy immediately.

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