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Before you jump to Black eyed peas mukimo_njahi mukimo recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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As you can see, it’s not difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to black eyed peas mukimo_njahi mukimo recipe. You can cook black eyed peas mukimo_njahi mukimo using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Black eyed peas mukimo_njahi mukimo:
- You need black eyed peas or njahi boiled
- You need maize boiled
- Prepare Bananas
- Use Potatoes
Steps to make Black eyed peas mukimo_njahi mukimo:
- Peel the bananas and potatoes and put them in salty water to prevent the bananas from oxidising and wash them
- Put the black eyed peas and maize in a sufuria add water
- Add the bananas and potatoes and add salt to taste,simmer under medium heat till potatoes and bananas are tender to mash
- Remove from heat drain the water and mash the mukimo.taste to test for seasoning and serve
- Serve with soup
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