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Before you jump to Condensed Milk Bread/ sweet bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a lot more popular than before and rightfully so. The overall economy is impacted by the number of individuals who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, though, merely making a few minor changes can positively affect daily eating habits.
You can get results without eliminating foods from your diet or make considerable changes at once. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. In time, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.
Evidently, it’s not at all hard to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to condensed milk bread/ sweet bread recipe. To cook condensed milk bread/ sweet bread you need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Condensed Milk Bread/ sweet bread:
- Take 3 cup flour, 1 extra for kneading
- Provide Lukewarm water
- Take 3 tablespoon powder milk
- Provide Honey in place of sugar
- You need 1 1/2 tablespoon yeast
- Take Pinch salt
- Get 1 cup condensed milk
- Take 3 tablespoon melted butter or Oil for dough
Instructions to make Condensed Milk Bread/ sweet bread:
- Pour water in a bowl, add yeast, and pour in honey…mix properly. And allow to rest for 5-7mins.
- Sieve flour, add salt,and milk and melted butter, combine everything well..gradually pour in the yeast mixture…use your hand to mix till your dough gill it forms a nice but still firm dough….knead it and mould it into around ball and place in an oiled bowl…cover in a warm place and let it double in size for 60mins
- After 60 mins, punch down and place on a floured surface, use you hand to knead it…stretch ug well and form into a round shape, find the centre and pour in the condensed milk inside it…and cover it well…place down on a well buttered and flour dusted baking tray…cover to rid for another 30mins
- After 30mins, placd dough in the oven and bake for 25mins on moderate heat.. once it already, remove and place on a rack to cool off.. next slice it up and enjoy.
- The bread soaks up the condensed milk and give it this yummy centre. Super delicious even the next day πππβπ₯
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