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Before you jump to Easy Chocolate Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Although we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, just making a couple of modest changes can positively impact day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? A great healthy option can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy daily. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy eating regimen.
As you can see, it’s not at all hard to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy chocolate muffins recipe. To make easy chocolate muffins you need 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Easy Chocolate Muffins:
- Use Muffins
- Use 1 box Chocolate Cake Mix
- Prepare 1 can pure pumpkin (not pie mix)
- Take 2 tbsp Flax meal, optional
Steps to make Easy Chocolate Muffins:
- Heat oven to 375.
- In a medium bowl, mix chocolate cake mix and pumpkin. (and flax if using) Stir well to combine, mixture will be very thick.
- Spoon batter into 12 regular muffin or 24 mini muffin tins sprayed with cooking spray.
- Cook about 10 minutes for mini, 20 minutes for regular size, or until toothpick comes out clean.
- let cool in pan for 2 minutes, then remove to wire rack to finish cooling. Enjoy!
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