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Before you jump to Chunky Double Chocolate Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are today being given more attention than ever before and there are good reasons for doing this. The overall economy is affected by the number of people who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make a few small changes that can start to make a good impact on our everyday eating habits.
You can obtain results without removing foods from your diet or make substantial changes right away. Even more important than wholly changing your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to chunky double chocolate muffins recipe. To make chunky double chocolate muffins you only need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Chunky Double Chocolate Muffins:
- You need 3 Eggs
- Get 1 2/3 cups All Purpose Flour
- Prepare 2 tsp baking powder
- Prepare 120 gm semi sweet or dark chocolate chopped
- Provide 1/3 cup unsweetened cocoa powder
- You need 200 ml Cream
- Get 2/3 cup Sugar
- Prepare 1/2 tsp Salt
- Use 1 tsp Vanilla extract
Steps to make Chunky Double Chocolate Muffins:
- Preheat oven to 180 and line muffin tin
- Sieve flour, baking powder and salt. Keep it aside
- Beat cream to form peaks, keep it aside. In another bowl, beats eggs with sugar until pale and frothy. Add vanilla extract and blend well. Now add cream and cocoa powder and blend
- Slowly add dry ingredients and mix until well combined. Reserve 3 tbsp chopped chocolate and fold the remaining in batter
- Fill muffin tin with batter to 2/3. Add the remaining chopped chocolate to top of batter
- Bake for 18-25 minutes until done. Allow to cool for 15-20 minutes. Best served warm with cup of milk
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