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Before you jump to Creamy cheese corn recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of individuals who are suffering from diseases such as high blood pressure, which is directly associated with poor eating habits. While we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by implementing some small changes.
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Obviously, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to creamy cheese corn recipe. To cook creamy cheese corn you only need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Creamy cheese corn:
- Provide 1 medium sized bowl sweet corn
- Take 2 Tablespoons butter
- Take As per taste salt
- Provide As per taste black pepper powder
- Prepare 1/2 tablespoon red chilli powder
- Provide 1 glass milk
- Use 2 tablespoons fresh cream
- Provide 2 cheese cubes
- Provide 2 tablespoons maida
- You need As required oregano and chilli flakes optional
Steps to make Creamy cheese corn:
- Take a fry pan. Add butter. Let it melt.Add maida and give it a quick mix so that no lump is formed. Keep stirring it. While stirring add little milk to it.
- Keep adding milk and stirring it well. Give it a nice mix until it becomes a nice paste. Once it’s done add corns to it. Add the cheese cubes and let it melt completely. Add fresh cream and mix well.
- Add salt, black pepper powder and red chilli powder. Mix everything well and cook for 3 mins. Serve hot. (Oregano and chilli flakes can be added at last)
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