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Before you jump to Brad's creamy cheesey chicken corn chowder recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. The overall economy is affected by the number of people who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some simple changes that can start to make a good impact on our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely pick out many food items out of habit. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before purchasing? A great healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy at the start of the day. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to brad's creamy cheesey chicken corn chowder recipe. To make brad's creamy cheesey chicken corn chowder you need 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Brad's creamy cheesey chicken corn chowder:
- Provide 1/2 cup butter
- Take 1/2 cup flour
- Use 4 cup warm milk
- Prepare 2 lb boneless skinless chicken breast. cut into bite size pieces
- Use 2 cup frozen sweet corn
- Provide 1 cube chicken bouillon
- Prepare 1 tsp each. garlic powder, salt, pepper, and mccormick© chicken rub
- Use 1 1/2 cup shredded cheddar cheese
- Provide 1/3 cup grated cotija cheese
Instructions to make Brad's creamy cheesey chicken corn chowder:
- in a large dutch oven. melt butter. add flour. stir constantly until flour turns a light tan.
- add warm milk slowly while stirring.
- once milk is incorporated, add chicken, corn, bouillon and seasonings.
- bring to a boil and simmer until chicken is cooked through.
- add cheeses. stir until melted and completely mixed in.
- garnish with a couple croutons and serve
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