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Super Creamy Cheesy Carbonara
Super Creamy Cheesy Carbonara

Before you jump to Super Creamy Cheesy Carbonara recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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Thus, it should be fairly obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to super creamy cheesy carbonara recipe. To make super creamy cheesy carbonara you need 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Super Creamy Cheesy Carbonara:
  1. Use 1 packet spaghetti or fettuccine
  2. Provide 200-250 g button mushroom /cup mushroom - Sliced
  3. Get 5 slices cheese (refer photo in one of the steps)
  4. Use 4 egg yolks
  5. Get 250-300 ml heavy cream/ thickened cream/fresh milk + cream
  6. Get 1-2 tbsp olive oil
  7. You need 2 tsp corn flour + 2 tbsp of milk
  8. You need Salt (i use chicken granules/chicken stock powder)
  9. Take Ground black pepper
  10. Take Grated parmesan / pecorino Romano cheese
  11. Prepare Pancetta/any meat slices (fried crispy & diced or cut small-OPT
Steps to make Super Creamy Cheesy Carbonara:
  1. Cook spaghetti in boiling salted water or according to the package s instructions.
  2. Prepare the eggs. Use only the yolks. Whisk them with fork. Keep aside for later use. Mix corn flour + milk in separate small bowl.
  3. Cook sliced mushroom until soft in a frying pan with olive oil. Pour the cream/thickened cream. Season with chicken granules or salt to taste. Add pepper. Pour corn flour mixture. Mix well over medium heat. Add drained spaghetti. Add cheese slices. Mix well. At this point the cheese will melt. Turn off the heat and pour egg yolks over and start stirring quickly.
  4. Serve with generous amount of parmesan cheese. Or sprinkle fried chopped meat.

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