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Before you jump to Apple and Blackberry Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, though, just making a few minor changes can positively affect everyday eating habits.
In order to see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you wish to make major changes, but the most important thing is to step by step switch to making healthier eating selections. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will find that you will not want to eat the old diet.
Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to apple and blackberry pie recipe. You can cook apple and blackberry pie using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare Apple and Blackberry Pie:
- Prepare large apples cut it into slices and peeled
- Provide blackberries
- Get pre-made short-crust pastry
- Use sugar
- Use free-range egg
Steps to make Apple and Blackberry Pie:
- Heat the oven to 160°C fan
- Roll out the pastry to about 1cm thick.
- Place the pie tin on top of the pastry and cut around it just a bit wider to allow for it to ground the sides.
- Put a spoon of sugar on the bottom of the pastry in the pie dish.
- Layer the apples on top like a clock face (e.g one slice of apple at 12 o'clock, another at 1 o'clock etc).
- Scatter the blackberries over the top of the apples and the rest of the sugar.
- Cut the remaining pastry into strips and lay on top of the fruit.
- Crimp the edges together and egg wash the criss crossed pastry.
- Bake in the oven for 40 minutes 160°C fan
- Once cooked serve with ice-cream or custard and…
- Enjoy 👍
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