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Apple Blueberry Custard Pie Crumble
Apple Blueberry Custard Pie Crumble

Before you jump to Apple Blueberry Custard Pie Crumble recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

We are very mindful that consuming healthy snacks can help us feel better inside our bodies. We have a tendency to feel way less gross when we increase our daily allowance of wholesome foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be difficult if it is snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Healthy foods made from whole grains are fantastic for a easy snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products just like white bread to the healthier whole grain choices.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to apple blueberry custard pie crumble recipe. You can cook apple blueberry custard pie crumble using 18 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Apple Blueberry Custard Pie Crumble:
  1. Take Dough
  2. Take 2 cup flour
  3. Prepare 1 1/2 stick margarine
  4. Provide 1 tsp salt
  5. You need 3 tbsp ice water
  6. Use Filling
  7. Use 1/2 3/4 can Blueberry Pie Filling
  8. Provide 3 Cortland apples (peeled, cored and thinly sliced)
  9. Provide 3/4 cup sugar
  10. Take 1 tbsp cinnamon
  11. You need 1 Custard (store bought or homemade)
  12. Use Crumbs
  13. Use 3 cup flour
  14. Provide 1/2 tbsp baking powder
  15. You need 1 cup sugar
  16. Prepare 3/4 cup oil
  17. Get 1 egg
  18. Provide 1 tbsp vanilla sugar
Steps to make Apple Blueberry Custard Pie Crumble:
  1. For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
  2. For the filling: Spread a thin layer of custard ontop of dough.
  3. Mix sugar and cinnamon and sprinkle over sliced apples.
  4. Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
  5. For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
  6. Bake pie for 45 minutes to an hour or until golden.
  7. You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.

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