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Before you jump to Beer cheese soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a lot more popular than before and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
These changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It can likewise be healthy for your skin as it is a superb source of vitamin E. If you currently are consuming a lot of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. Organic foods are an excellent choice and will reduce any possible exposure to harmful pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.
Therefore, it should be fairly obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to beer cheese soup recipe. You can cook beer cheese soup using 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Beer cheese soup:
- Prepare onion
- Prepare sweet red peppers (the ones that kind of look like jalapenos)
- Take jalapeno if you like it a little spicy (I did but its not needed) I added it after I took half out for my son and I.
- Prepare of bacon fat or butter (I used bacon fat it was great for that little extra flavor)
- Use hefty tablespoons of flour
- You need 12 oz can of light beer (I used Coors light)
- You need of chicken broth
- Get of half and half
- Get of shredded cheese ( I used velveeta original)
Steps to make Beer cheese soup:
- Dice onion and peppers and saute in bacon fat or butter till soft over med high heat
- Once soft add your flour and stir till you do not smell the flour anymore.
- Add beer and let simmer for about 5 minutes
- Add chicken broth and half and half continue to stir.
- Once this is brought to a low boil add cheese to soup and you are done!!!! It may seen thin but let it sit for a few minutes and it's perfect!!
- Add salt and pepper to taste.
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