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Before you jump to Easy Macaroni au Gratin with Soy Milk recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
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We hope you got insight from reading it, now let’s go back to easy macaroni au gratin with soy milk recipe. You can cook easy macaroni au gratin with soy milk using 8 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Easy Macaroni au Gratin with Soy Milk:
- Get 200 ml Soy milk
- Provide 1 tbsp All-purpose flour
- Prepare 1 Consommé soup stock cube
- Use 1 can Canned corn
- You need 2 slice Bacon
- Provide 1 Bouquet Garni (or bay leaf)
- Prepare 50 grams Macaroni
- Prepare 1 of cheese tastes best Cheese (shredded types for pizza or the sliced variety, etc.)
Steps to make Easy Macaroni au Gratin with Soy Milk:
- Boil the macaroni according to the packaging instructions.
- Here is the soy milk and canned corn that I used. Use a good brand of canned corn.
- Put the flour and the consommé cube into the frying pan.
- Add the soy milk and canned corn. Toss in the bouquet garni or bay leaf.
- I also added thinly sliced bacon for some extra flavor. Mix it well and turn on the heat.
- Dissolve the consommé cube completely. Don't stop moving your hand! The sauce will thicken.
- Add the macaroni!
- Mix it up well and give it a taste. Remove the bouquet garni or bay leaf.
- Pour it into a heat-resistant casserole dish!
- Cover the top with cheese! The more cheese you use, the more delicious it will be.
- Bake it in the oven until golden brown.
- Tada! Doesn't it look yummy?
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