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Before you jump to hedgehog cake recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
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We hope you got insight from reading it, now let’s go back to hedgehog cake recipe. To cook hedgehog cake you only need 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook hedgehog cake:
- Provide high chocolate bisquit (4 eggs)
- Take instant chocolate pudding
- Take sugar
- You need vanilla sugar
- Use cold milk
- You need plain chocolate
- Take softened butter
- Prepare whipped cream
- Prepare chocolate covered cookie sticks
- Prepare colored m&m's
- Get cocoa powder
Instructions to make hedgehog cake:
- Cut bisquit into drop shape, crush the rest of the dough and put it aside
- For the cream, stir together pudding powder and sugar with some of the milk, cook the rest of the milk with chocolate.
- Pull away the chocolate milk from cooking plate, then mix in the compounded pudding and let it cook quickly while agitating instantly
- Cream butter with hand mixer, then slowly stir in pudding spoonwise. Mix half the cream with crushed bisquit
- Cut the bisquit horizontally in 2 halfs (same hight). Now put the rest of the dough between those two halfs.
- Now form the hedgehog, spreading the plain pudding on top of the dough, thereby add more cream on the back of it than on it's face
- Stiff whipped cream with cream stiffener, fill into a pastry bag to decorate the cake
- Mark the face with m&m's and use the chocolate sticks as stings, add the cocoa powder
- Now keep the cake cooled for about 3 hours
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