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Before you jump to 15 bean soup with pork recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to 15 bean soup with pork recipe. To cook 15 bean soup with pork you only need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make 15 bean soup with pork:
- Get dry 15 bean (2)
- You need large assorted pork chops
- Provide dried, minced onion
- Provide salt (divided)
- Use pepper (divided)
- Use smoked paprika
- Get Flavor packets that come with beans
- Get cap full liquid smoke
- Provide vegetable oil or butter
- Get Pre soak beans overnight if you can
Instructions to make 15 bean soup with pork:
- Mix half of paprika, salt and pepper. Debone the pork chops and season both sides, pat seasoning into meat.
- Brown both sides of the meat. Get a good sear going in the pot. I use a Dutch oven (as always lol) you can season and sear some of the bigger bones for additional flavor if you like.
- When meat is nicely browned, add your beans and fill over with water about an inch and a half. Stir well to release sear. Cover and bring to a boil then reduce heat to simmer and cook for one hour.
- Add the rest of your seasonings and flavor packets, cook for another 30 to 45 minutes until beans are tender.
- Stir gently and try not to over stir or it will keep thickening up. Serve with rice.
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