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Before you jump to Red lentil with chopped coriander leaves recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.
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When looking for a convenient healthy snack, do not forget about yogurt. Eating fat free yogurt in place of a nutritious larger lunch just isn’t a good idea. Low fat yogurt helps make a amazing snack, nonetheless. It is a protein-rich supply of wholesome vitamins and minerals. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Yogurt combines beautifully with nuts as well as seeds. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to red lentil with chopped coriander leaves recipe. You can have red lentil with chopped coriander leaves using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Red lentil with chopped coriander leaves:
- Take red lentil boiled
- Get five spices
- Get red chilli
- Get turmeric powder
- Get salt and sugar
- Prepare oil
- You need chopped coriander leaves
Steps to make Red lentil with chopped coriander leaves:
- Heat oil and temper five spices and red chilli
- Add turmeric powder and pour the daal
- Boil adding salt and switch off
- Add chopped coriander leaves and serve
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