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Before you jump to Corn Veg Pulao with beef chilli recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
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You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Determining to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to corn veg pulao with beef chilli recipe. To cook corn veg pulao with beef chilli you only need 16 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Corn Veg Pulao with beef chilli:
- Get Boiled cups rice
- Get knorr pulao Cube
- Get salt
- You need butter
- Get boiled Corn
- Take capsicum
- Get carrots
- Provide black pepper
- Provide Soya sauce
- You need boneless Beef strips
- Take butter
- Take ketchup
- Get paprika
- Get mushrooms
- Take green chillies
- Prepare Salt
Steps to make Corn Veg Pulao with beef chilli:
- Add butter in wok and add vegetables (corn, capsicum and carrots) cook for 2 minutes and add salt and black pepper now add pulao cube.
- Add boiled rice and soya sauce mix well and cover for few minutes.
- In another pot add butter cook boneless meat in it cover and cook till meat tender.
- Now add salt, paprika, ketchup and soya sauce cook and at last add green chillies Julianne cut.
- Cook for 5 to 10 minutes. Beef chilli is ready serve with Corn Pulao.
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