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Before you jump to Peppermint Cake Pops recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got benefit from reading it, now let’s go back to peppermint cake pops recipe. To cook peppermint cake pops you only need 6 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Peppermint Cake Pops:
- You need 1 box Of Your Favorite Chocolate Cake Mix
- Take 1 packages White Chocolate Chips
- Take 1 cup Peppermint Candy
- Provide 1 cup Clear Crystal Candy
- You need 1 packages Candy Sticks
- Prepare 1 large Foam Block
Steps to make Peppermint Cake Pops:
- Follow the directions on the box of chocolate cake mix.
- Watch carefully when baking the cake. DO NOT fully bake the cake. Bake until it's very soft or a little bit under cooked.
- Place the cake into a blender, or with your hands, crumble the cake. Don't over do it!
- Grab a little bit of crumbled cake and start rolling it into a ball. IMPORTANT!: do not make the balls too big! it will not work!
- Next, crush your peppermint candy and clear candy crystals. Have them mixed together in a bowl.
- Microwave your white chocolate chips in a small bowl until its melted.
- While the chocolate is melting, insert your candy sticks into your "pops." Make sure they're midway.
- When your chocolate is ready, QUICKLY dip your "pops" into the chocolate and then QUICKLY dip them into the crushed peppermint candy and clear crystals. Make sure you don't dip your "pops" into the chocolate if its cooled. Reheat!!!
- Carefully stick them facing up on the block of foam.
- Let them dry and cool off. Then, ENJOY!!!!
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