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Before you jump to Ray's' Jello Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Therefore, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to ray's' jello cake recipe. To cook ray's' jello cake you need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Ray's' Jello Cake:
- Use 12 Graham crackers
- Provide 2 box strawberry jello
- Prepare 1 box large) banana instant pudding
- Provide 1 tbsp strawberry extract
- Take 1 can whip cream for decoration
- You need 1 can crushed drained pineapple
- Get 1 chocolate sprinkles
- Get 1/2 each bag marshmallows
- Take 1 tub large tub of coolwhip
Instructions to make Ray's' Jello Cake:
- A 9x13 dish is used for this recipe. Start by making your jello as directed let set in fridge at least 2 hrs. You don't want it set just firmed up a bit to pour over crackers.
- Make pudding as directed set in fridge to thicken at least 10minutes. Now add in coolwhip, extract & marshmallows & drained pineapple. Mix well set in fridge.save about 1-2 Cups of cool whip for top
- Now layer your crackers to bottom dish evenly. Top with jello that's runny but firm. Set in fridge to set at least 3-4hrs.
- Once your jello is set top your cake with pudding mixture.then top with last of coolwhip, Decorate with whipping as you like I crushed additional crackers for top.
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