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Salmon Fillet
Salmon Fillet

Before you jump to Salmon Fillet recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to salmon fillet recipe. You can cook salmon fillet using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Salmon Fillet:
  1. Get Salmon Fillet
  2. Get Onion
  3. You need Green Onions
  4. You need Minced Garlic Cloves
  5. You need chopped parsley
  6. You need olive oil
  7. Prepare Salt and Pepper
  8. Prepare lemon juice
Steps to make Salmon Fillet:
  1. Place the Salmon in a shallow plate. Dice the onion and green onions in a seperate bowl. Add the minced garlic and parsley to onion mixture and mix ingredients well.
  2. Season the salmon with salt and pepper. Heat the olive oil in a pan. Place the seasoned salmon in the pan and place fire on medium.
  3. Drop half the onion and parsley mixture on the salmon. When the bottom skin of the salmon is crisp, flip the salmon and drop the other half of the onion parsley mixture.
  4. When the salmon is almost done, pour the lemon juice in the pan and using a spoon keep putting the excess lemon juice on the salmon.
  5. Enjoy.

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