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Before you jump to Mike's Drunken Shrimp Cocktails recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to mike's drunken shrimp cocktails recipe. To make mike's drunken shrimp cocktails you need 36 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Mike's Drunken Shrimp Cocktails:
- Use ● For The Seafood
- You need Count Medium Presteamed Frozen Shrimp
- Get ● For The Vegetables & Fruits [all extra firm & fine minced]
- You need ■ Note: Deseed all peppers, cucumber and tomato
- Provide Green Bell Pepper
- Get Red Bell Pepper
- Provide Orange Bell Pepper
- Use Yellow Bell Pepper
- Use Jalapeno Peppers [+ reserves for garish]
- Get Radishes
- Prepare Minced Garlic
- Prepare LG Garden Cucumber
- Prepare White Onion
- Take Red Onions
- Use Celery With Leaves
- Use Fresh Cilantro Leaves
- Provide LG Beefeater Tomato
- Prepare Of Your Favorite Hot Red Salsa
- Use Fresh Lime Juice
- You need ● For The Liquids [well shaken]
- Get LG Bottle Chilled Clamato Juice [use as needed]
- Use Small Can Spicy V8 Juice
- You need Jose Cuervo Especial Tequila [or less]
- Prepare ● For The Seaonings
- Provide Crushed Mexican Oregano
- Get Fresh Ground Black Pepper
- Get Fresh Horseradish [not creamed horseradish]
- Provide Of Your Favorite Hot Sauce
- Use Red Pepper Flakes
- Provide ● For The Sides [as needed]
- Prepare Avacados [slice as needed when serving]
- You need Hot Sauce
- Provide Tortilla Chips
- Get Quality Crackers
- You need Jalapeno
- Take Ice Cold Cocktail Glasses For Serving
Instructions to make Mike's Drunken Shrimp Cocktails:
- Mince all of your vegetables, fruits and herbs. Add them to a large, nonreactive bowl. Add your seasonings as well. Mix well.
- Add your frozen presteamed shrimp to bowl.
- Add enough Clamato and V8 to cover the top of your cocktail mixture. Add your tequila as well. Mix together well.
- They only brand I use.
- Leave on counter for one hour. Don't worry. All vegetables and juices are chilled and your shrimp are fully frozen. You're slightly dethawing your shrimp at this point.
- Following that, seal tightly and refrigerate for a few hours, if not longer. Stir occasionally. If serving the following day, place in the fridge straight away.
- Serve with the sides and garnishments listed above in chilled cocktail glasses. Or, jazz her up as you'd like! Enjoy!
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