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Before you jump to Vanilla Ice cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to vanilla ice cream recipe. You can cook vanilla ice cream using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Vanilla Ice cream:
- Get 500 ml milk
- Use 2 tbsp flour
- Get 3 tbsp sugar
- Prepare 1 tsp vanilla extract
- You need 1 fresh egg
Instructions to make Vanilla Ice cream:
- Break egg into blender.
- Pour in milk. Blend well in 1 minute.
- Pour in the the flour and blend till smooth.
- Pour the mix in a non stick pot, and place pot on heat.
- Use pestle to keep turning to avoid it forming lump.
- Let it boil it is thick like light pap. Put off the fire and allow to cool.
- Turn the cooled mix into blender, add sugar and vanilla extract. Blend till soft peaks.
- Use hand blender if you have it. Else the blender is just fine.
- Pour into a tight fit container. Put it deep freezer for 2 hours.
- Remove from freezer and pour the frozen icecream in blender and blend again till soft peaks.
- Pour the icecream back into the tight container. Allow to freeze for 8 hours. Ice cream is ready.
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