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Before you jump to Crock pot ham and bean soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to crock pot ham and bean soup recipe. You can cook crock pot ham and bean soup using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Crock pot ham and bean soup:
- Use 1 lb white beans
- Take 1 ham bone
- Get 2 cup diced ham
- Prepare 36 oz chicken broth
- Take 1/2 stick butter
- Prepare 2 carrots- chopped
- You need 2 celery stalks- chopped
- Use 1/2 onion, chopped
- Get 2 clove garlic
- Provide 3 tbsp all-purpose flour
- Use 3 tbsp dry mustard
- Use 2 bay leaves
- You need 1 salt and pepper
Steps to make Crock pot ham and bean soup:
- Soak dry beans for 8 hours. I add baking soda to reduce side effects of beans. Rinse very well.
- Melt butter, add onion, carrots, celery and garlic. Cook until tender. Add flour 1 Tbsp at a time until a paste is made and everything is mixed together.
- Dice ham and add to crock pot with bone and beans.
- Add chicken broth to carrot mixture. Pour into crock pot with other ingredients.
- Add spices and seasoning to soup. Cook on low for 6-8 hours.
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