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We hope you got benefit from reading it, now let’s go back to spicy meatball & bean soup recipe. To make spicy meatball & bean soup you only need 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Spicy Meatball & Bean Soup:
- Take 1 lb Ground Hot Italian Sausage
- You need 1/2 large Vidalia Onion
- Get 2 can Kidney Beans (16oz)
- Provide 1/4 tsp Salt
- Prepare 1/4 tsp Ground Black Pepper
- Get 1 cup Water
- Provide 2 cup Beef Broth
- You need 1/2 tbsp Dried Basil
- You need 1/4 cup Light Sour Cream
Instructions to make Spicy Meatball & Bean Soup:
- Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
- Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
- When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
- When meatballs have cooked through, stir in sour cream and serve.
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