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We hope you got insight from reading it, now let’s go back to green bean soup on the fly recipe. To cook green bean soup on the fly you only need 6 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make green bean soup on the fly:
- Prepare green beans
- Get water
- You need parmesan
- Get lemon
- You need ground white pepper
- Provide vegetable stock
Instructions to make green bean soup on the fly:
- Get the frozen green beans and boil em in some water just covering them. Throw on a good shake of white pepper, juice of a 1/4 of a lemon and a couple teaspoons of vegetable stock powder.
- When the beans are soft pour the whole lot in a blender and add the fresh grated Parmesan. Blend till it's smooth and consume with toast. done
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