Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Crock Pot Beef Stew recipe here. We also have wide variety of recipes to try.
Before you jump to Crock Pot Beef Stew recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
We all know that having healthy foods can help us feel better within our bodies. When we eat more healthy snacks and less of the bad ones we usually feel much better. Eating fresh vegetables helps you feel better than eating a piece of pizza. Choosing healthier food choices can be challenging when it is snack time. Finding snacks that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?
Whole grain foods are an excellent choice for a fast healthy snack. A slice of whole wheat toast, for example is a great snack in the early morning. Eating on the run can easily be more healthy with whole fiber chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain choices.
A large selection of easy health snacks is easily accessible. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to crock pot beef stew recipe. To cook crock pot beef stew you need 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Crock Pot Beef Stew:
- Prepare Chuck meat, cut into 1 1/2 inch cubes
- Take Flour
- Use Olive Oil
- Get Red Wine
- Use Beef Stock
- Use Bay Leaves
- Use Potatoes, peeled and cut into 1 inch cubes
- Use Fresh Thyme, minced
- Get Carrots, peeled and sliced
- Get Stalks of Celery, Sliced
- You need Onion, copped into 4
- Use Garlic Cloves, Minced
- Use Kosher Salt
- You need 15 oz. Can, Unsalted Diced Tomatoes
Instructions to make Crock Pot Beef Stew:
- Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour.
- Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown.
- Remove meat from pan and place into the crockpot.
- Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon.
- Add the reduced liquid to the crock pot along with the remaining ingredients and combine.
- Cook on low for 6-8 hours and serve.
If you find this Crock Pot Beef Stew recipe useful please share it to your close friends or family, thank you and good luck.
