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Soft, sweet and small mandazi
Soft, sweet and small mandazi

Before you jump to Soft, sweet and small mandazi recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

Eating healthy foods can make all the difference in the way we feel. Whenever we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s hard to find wholesome foods for snacks between meals. Shopping for goodies can be a difficult task because you have so many options. Here are some healthy snacks that you can use when you need a fast pick me up.

Certain foods made from whole grains are excellent for a quick snack. A bit of whole wheat toast, for example is a great snack in the morning hours. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Selecting whole grain snacks is always far better than eating the highly processed grains we commonly find in our grocery stores.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to soft, sweet and small mandazi recipe. You can cook soft, sweet and small mandazi using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Soft, sweet and small mandazi:
  1. Use Azam,
  2. Provide milk
  3. Use eggs if your cooking less
  4. You need sugar
  5. Provide tbdp or 3 tbsp baking
  6. You need blueband
Steps to make Soft, sweet and small mandazi:
  1. Misks (flour,milk, sugar and blueband in a bowl
  2. When you have misked the ingredients, Leve the dough for 15 or 30mins
  3. Cut the shapes and sizes using a knife
  4. Get your stove ready and u fry it
  5. Serve

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