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Before you jump to Kue Sarang Semut (Caramel Cake) recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Enjoying healthy foods tends to make all the difference in how we feel. Whenever we eat more healthy meals and a lesser amount of of the bad ones we generally feel much better. A bit of pizza does not make you feel as healthy as eating a fresh green salad. Sometimes it’s hard to find healthy foods for something to eat between meals. You can spend hours at the supermarket searching for the right snack foods to help you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?
Eating almonds is a wonderful alternative as long as you don’t have a nut allergy. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Almonds are a natural way to obtain B vitamins together with other vitamins and minerals. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is available in almonds. Nevertheless, you may not need a nap after eating and enjoying almonds. These nuts loosen up the muscles and supply a general sense of relaxation. Your emotional level can often be lifted simply by eating almonds.
You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to kue sarang semut (caramel cake) recipe. You can have kue sarang semut (caramel cake) using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kue Sarang Semut (Caramel Cake):
- Prepare Caramel syrup
- Prepare 200 grams Sugar (caramelized)
- Get 200 ml Water
- Get 5 medium Eggs
- You need 75 Sweetend condensed milk
- Provide 200 grams Unsalted butter (melted)
- Provide 100 grams All purpose flour
- Take 1 tsp Baking soda
- Prepare 1 tsp Baking powder
- You need 1 pinch Salt
Instructions to make Kue Sarang Semut (Caramel Cake):
- Make the caramel syrup first then let it cooling down.
- Beat eggs until pale color.
- Add sweetend condensed milk.
- Mix baking powder, baking soda, salt and flour. Add it to the beaten egg.
- Add the caramel syrup.
- Add the melted butter. Mix it well.
- *prepare the baking pan and preheat the oven 180°celcius before make the batter.
- Pour the batter to the baking pan.
- Back for 45 minutes at 180°F Celcius
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