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Before you jump to Steam Caramel Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from health problems such as hypertension, which is directly linked to poor eating habits. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by making a few simple changes.
The first change you need to make is to pay more attention to what you buy when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? One healthy alternative that can give you a great start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
Hence, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to steam caramel cake recipe. You can cook steam caramel cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Steam Caramel Cake:
- Take 1 cup Sugar
- Provide 1 cup Water
- Use 2 Eggs
- Provide 1 1/2 cup (1.5 cups ) All purpose flour
- Get 1/2 cup Vegetables oil/cooking oil
- Take 2 tbsp Condensed milk
- You need 2 tbsp Margarine
- Get 1 tsp Bica soda
Instructions to make Steam Caramel Cake:
- In sauce pan,hit 1 cup sugar till brown. Add 1 cup water. Stir. Now u have caramel syrup. Set it cool.
- Using steamer. (I used bamboo steamer). Let the water boil.
- Using cake mixer, (I used blender) blend eggs,vegetables oil,condensed milk,margarine about 2mins.
- Add caramel syrup to the blender.
- Mix flour with soda bica. Add to the blender. Blend well till it look like a batter. Abt 3mins.
- Put the batter into baking pan. Make sure place baking paper underneath to avoid it stick.
- Steam about 30mins.
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