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We hope you got insight from reading it, now let’s go back to microwave brownies made in a silicone steamer case recipe. To make microwave brownies made in a silicone steamer case you only need 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Microwave Brownies Made in a Silicone Steamer Case:
- Prepare Chocolate
- Provide Butter
- You need Sugar
- Use Egg
- You need Pancake mix
- Get Cocoa powder
- Provide Walnuts
- Use Parchment paper
Steps to make Microwave Brownies Made in a Silicone Steamer Case:
- Crush the walnuts to about 1cm pieces. Place in the silicone steamer case, and microwave without the lid for 1.5 minutes. Take it out and leave to cool.
- Chop the chocolate, and microwave in a heatproof dish with the butter for 1 minute to melt.
- Mix the melted chocolate and butter together with a whisk. Add the sugar, egg, pancake mix and cocoa powder, and mix well.
- Put half the walnuts into the batter and mix in with a spatula. Line the bottom of the steamer case with a parchment paper cut to fit.
- Pour the batter into the steamer case, Level out the surface, and add the rest of the walnuts.
- Cover with the lid, and microwave for another 2.5- 3 minutes. Then leave covered for 3 minutes to let it cook in residual heat.
- When the brownie has cooled, turn the steamer case upside down onto the lid. Take out the brownie and peel off the paper.
- Flip over on the cutting board, and cut the brownie into pieces.
- When I made this with dark chocolate, it didn't taste that sweet even with 40 g of sugar.
- These are baked in petit gateau molds. "For Christmas Bite-sized Brownies". - - https://cookpad.com/us/recipes/144996-bite-sized-microwave-brownies
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