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Before you jump to Brownie Style Doughnuts recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.
We are all aware that consuming healthy foods can help us really feel better within our bodies. We have a tendency to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically at any rate). Selecting healthier food choices can be tough when it’s snack time. Shopping for goodies can be a struggle because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?
If you are looking for a quick snack, you can’t go drastically wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the morning. Chips and crackers made from whole grains can be excellent for quick snacks to eat on the go. Choosing whole grain food items is always far better than eating the processed grains we commonly find in our grocery stores.
You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to brownie style doughnuts recipe. You can cook brownie style doughnuts using 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Brownie Style Doughnuts:
- Provide Chocolate
- Use Butter
- Provide Pancake mix
- Take egg Egg
- Get Pure cocoa powder
- Get Sugar
- Get Milk
- You need Walnuts
- Get Vegetable oil
Steps to make Brownie Style Doughnuts:
- Prep the walnuts by crushing them into 5mm sized pieces by hand.
- Put the chocolate and the butter in a large heatproof bowl, and heat in the microwave at 600w setting for about 1 minute to melt. Then mix with a whisk.
- Add the pancake mix, egg, cocoa powder, sugar and milk and mix.
- Add half of the walnuts and mix with a spatula.
- Coat the doughnut molds with a little vegetable oil and then put the rest of the walnuts inside them.
- Using a spoon, scoop the dough into the molds. Gently tap the molds against a counter to even out the surface.
- Bake in a preheated oven at 170℃ for about 15 minutes.
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