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Before you jump to Iron Skillet Seared Steak recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
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We hope you got benefit from reading it, now let’s go back to iron skillet seared steak recipe. You can cook iron skillet seared steak using 6 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Iron Skillet Seared Steak:
- Prepare 1 Rib Eye Steak
- Use salt, kosher
- Prepare black pepper, fresh ground
- Take 2 T butter
- You need 1 Garlic, sliced
- Take 1 rosemary sprig
Instructions to make Iron Skillet Seared Steak:
- Take your steak and bring it to room temperature
- Moderately season the steak with salt and pepper
- Place cast iron skillet on high heat
- Drop the butter on the skillet and after its melted, drop the steak in. Dont burn the butter.
- Cook the steak on 1 side for 2 minutes.
- Flip the steak, cook for 2 minutes. Add the garlic and rosemary while basting with butter
- Remove steak from the skillet and let it rest for about 2 minutes
- Plate and serve with butter sauce over the steak. Enjoy!
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