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We hope you got insight from reading it, now let’s go back to my steak & onion wrap with a tennessee whisky beef sauce.😊 recipe. You can have my steak & onion wrap with a tennessee whisky beef sauce.😊 using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊:
- Provide Good size Steak (Ribeye)
- Provide Butter
- You need Crushed Garlic
- Use Vine tomatoes
- Take chopped onion
- Prepare Steak Sauce
- Take side salad of your choice
Instructions to make My Steak & Onion wrap with a Tennessee whisky Beef Sauce.😊:
- Heat up the butter and garlic in the pan. Add the steak and onions fry until you want your steak (I like mine medium rare)
- Next turn over the steak after 3 minutes. And mix around the onion. Open your wrap and warm in the microwave for 30 seconds. Do as it's soft and you can roll it easily. Add the steak and onions. Fry sliced tomatoes on both sides and add them.
- Add a steak Sauce I used this one. Then roll the wrap and tuck in the ends. Add salad to the serving plate and enjoy your meal.
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