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Before you jump to Chocolate Chip Banana Bread recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.
We are very mindful that eating healthy meals can help us really feel better in our bodies. Whenever we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, however, in terms of eating between meals. Finding snack foods that will help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
Whole grain snacks are an excellent choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for the afternoon meal. When you have to have a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain foods is always much better than eating the highly processed grains we commonly come across in our grocery stores.
A large selection of quick health snacks is easily accessible. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chocolate chip banana bread recipe. You can have chocolate chip banana bread using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Chocolate Chip Banana Bread:
- Use 1/2 cup (8 tpsb) Unsalted Butter, softened
- You need 2/3 cup Granulated Sugar
- Take 2 large Eggs
- Prepare 3 Bananas (very ripe)
- You need 1/2 tsp Vanilla Extract
- You need 1 1/2 cups All-purpose Flour
- Use 1 tsp Baking Soda
- Use 1/2 tsp Salt
- Get 2/3 cup Chocolate Chips (semisweet)
Steps to make Chocolate Chip Banana Bread:
- Preheat the oven to 350deg F. Butter and flour a bread loaf pan
- In a mixing bowl using paddle attachment, cream together softened butter and sugar. Add the 2 lightly beaten eggs.
- Mash bananas with a fork until consistency of chunky sauce and add them to the mixing bowl along with vanilla Mix until well blended.
- In a separate bowl, whisk together dry ingredients : Flour, Baking soda and Salt. Add to the mixing bowl and mix until well incorporated.
- Fold in most of the chocolate chips then transfer to the prepared bread pan. Sprinkle the remaining chocolate over the top and bake at 350 deg F for 55-65 mins or until a toothpick inserted into the center comes out clean. Let the banana bread rest for 10 mins before transferring to a wire rack to cool.
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