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Before you jump to Eggnog bread pudding recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets require a great deal of work and will significantly alter how they live and eat. In reality, however, simply making some minor changes can positively affect daily eating habits.
These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, is loaded with monounsaturated fats which are basically good fats that combat the effects of bad cholesterol. It also provides vitamin E which is great for your skin, among other things. It may be that you already feel that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a superb alternative and will reduce any possible exposure to harmful pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients due to storage or not being harvested at the right time.
Obviously, it’s not at all hard to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to eggnog bread pudding recipe. You can cook eggnog bread pudding using 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Eggnog bread pudding:
- Provide sliced cinnamon raisin bread, ends removed and cut into 1 inch cubes
- Provide eggnog
- Provide eggs
- Use sugar
- Provide pecan pieces
- You need Hand full of chocolate chips optional
- Get Caramel sauce optional
- Use Powdered sugar for dusting optional
Steps to make Eggnog bread pudding:
- Preheat oven to 350 - Lightly butter 9x11 casserole dish - In a large bowl beat eggs and add sugar, eggnog & bread - mix well - Stir in pecans and chocolate chips so they're scattered throughout - Bake approximately 30 minutes or until set - Plate and top with caramel syrup and powdered sugar
- Enjoy 😉
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