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We hope you got insight from reading it, now let’s go back to layered custard pudding recipe. To cook layered custard pudding you only need 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Layered custard pudding:
- Get Vanilla layer
- Get 8 tbsp custard powder
- Prepare 2 1/2 cup fresh milk
- Provide 1 cup sugar
- Take Vanilla
- Prepare For chocolate layer
- You need 1/2 cup condensed milk
- Prepare 1 cup milk
- You need 3 tbsp cocoa powder
- Prepare 2 tbsp cornflour
Steps to make Layered custard pudding:
- In a medium pan heat 2 cups of milk and add sugar
- Dissolve custard powder without any lumps (use a whisk) When milk starts boiling add dissolved custard mixture and vanilla.
- Whisking constantly, cook over medium heat until the first large bubble forms and sputters.
- Reduce heat to low; still whisking, cook 1 minute. Pour into dish.
- In a small pan heat condensed milk, 1/2 cup milk and 1/4 cup sugar. Mix corn flour and cocoa powder in a 1/2 cup milk.
- When the milk in the pan start boiling add the corn flour mix and stir quickly and keep stirring till it becomes thick.
- Pour over the custard pudding and garnish with some nuts. And leave it in the refrigerator.
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