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Easy orange cake with orange icing
Easy orange cake with orange icing

Before you jump to Easy orange cake with orange icing recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Healthy eating helps bring about a feeling of health and wellbeing. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types plays a role in a more wholesome feeling. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthier foods for something to eat between meals. Shopping for snack foods can be a struggle because you have a great number of options. Here are a few healthy snacks that can be used when you need a quick pick me up.

Whole grain foods are an outstanding choice for a fast wholesome snack. A slice of whole wheat toast, for example is a great snack in the morning. When you need a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always better than eating the refined grains we commonly obtain in our grocery stores.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to easy orange cake with orange icing recipe. To cook easy orange cake with orange icing you need 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Easy orange cake with orange icing:
  1. You need Cake
  2. Prepare all-purpose flour
  3. Provide baking powder
  4. Get salt (just under a 1/2 tsp)
  5. Use (also known as 1 stick or 125g) butter, softened
  6. You need caster sugar
  7. Use milk
  8. Use orange juice
  9. Get orange zest
  10. Take Icing
  11. Use butter, softened
  12. Prepare confectioner's sugar, sifted
  13. Get orange juice (or more, if you like)
  14. Get orange zest
Instructions to make Easy orange cake with orange icing:
  1. Preheat oven to 180C. Grease either a 20x10cm loaf pan or a 20 cm round tin and set aside (note: I've only made this in a loaf pan).
  2. Mix the flour, baking powder, and salt together thoroughly, then sift into a large mixing bowl.
  3. Add all the other ingredients in with the sifted flour and stir until smooth.
  4. Pour into the loaf pan and bake between 30 and 40 minutes (my oven is small so a tester knife came out clean after about 32 minutes or so).
  5. Put on a wire rack to cool.
  6. Once the cake is cool, mix together the icing ingredients and, well, ice the cake, of course.

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