Hey everyone, welcome to my recipe page, looking for the perfect Chocolate Rum Balls recipe? look no further! We provide you only the best Chocolate Rum Balls recipe here. We also have wide variety of recipes to try.
Before you jump to Chocolate Rum Balls recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.
Eating healthy foods tends to make all the difference in the way you feel. We have a tendency to feel way less gross after we increase our consumption of healthy foods and reduce our consumption of unhealthy foods. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This can be a problem, nevertheless, when it comes to eating between snacks. Shopping for snacks can be a struggle because you have countless options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.
Foods made from whole grains are great for a fast snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Eating on the run can easily be healthier with whole fiber chips and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.
A large assortment of instant health snacks is easily obtainable. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chocolate rum balls recipe. To make chocolate rum balls you need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Chocolate Rum Balls:
- Use 1¼ Cups Vanilla wafers
- Take ½ Cup sugar Powdered
- Use 2 Tablespoons Cocoa Powder
- Use 2 Tablespoons Honey
- Prepare ¼ Cup Rum
Instructions to make Chocolate Rum Balls:
- Grind the vanilla wafers in a mixie or food processor until it is finely ground
- To the ground wafers, add the sugar and cocoa powder. Stir until just combined
- To the mixture, add the honey and rum. Mix until the mixture is combined well and resembles dough
- Chill the dough in the fridge for about 2 hours
- Take the batter out of the fridge and shapen into small balls (about 1 inch)
- The rum balls can have any number of toppings - sprinkles, powdered sugar, cocoa powder
- Store in an airtight container in the fridge. The rum balls taste better with time and taste the best after a week
If you find this Chocolate Rum Balls recipe useful please share it to your close friends or family, thank you and good luck.
