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Before you jump to Easy Crispy Fried Prawns recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. While we’re always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by making a couple of simple changes.
One way to approach this to start seeing some results is to realize that you do not need to change everything right away or that you need to completely eliminate certain foods from your diet. Even more important than completely altering your diet is simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy crispy fried prawns recipe. You can cook easy crispy fried prawns using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Crispy Fried Prawns:
- Provide 600 g Large Green Australian Banana Prawns ½ cup rice flour
- Prepare 1/2 cup cornflour 3 tsp sea salt flakes
- Take 1 tsp chilli powder 2 egg whites 1 cup whole egg mayonnaise
Instructions to make Easy Crispy Fried Prawns:
- Remove heads from prawns, leaving shell and legs on.
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- Combine rice flour, cornflour, sea salt, chinese 5 spice and chilli powder in a bowl. In a separate bowl, lightly whisk egg whites together.
- Combine mayonnaise and crushed garlic in a small serving bowl. Chill.
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- Heat peanut or vegetable oil in a wok. Dip prawns into egg white then toss in flour mixture to coat. Fry prawns in batches for about 2 minutes, until golden.
- Remove using a slotted spoon and drain on paper towel.
- Serve hot with tomato ketchup..
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