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Pisto (Spanish ratatouille)
Pisto (Spanish ratatouille)

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You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to pisto (spanish ratatouille) recipe. To cook pisto (spanish ratatouille) you only need 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Pisto (Spanish ratatouille):
  1. Get 1 onion, chopped
  2. Prepare 1 red pepper, chopped
  3. Prepare 2 medium size courgettes/zucchini
  4. Get 1 tomato peeled and chopped
  5. Take 4 potatoes peeled and chopped
  6. Get 2 eggs beaten
  7. Provide 1/2 liter olive oil
  8. You need 1 pinch salt
Steps to make Pisto (Spanish ratatouille):
  1. Sautee the chopped onion until soft but not coloured. Use a dash of olive oil.
  2. Add chopped pepper and carry on cooking to soften it.
  3. Peel tomato,chop and add to the pan to cook. Add a pinch of salt.
  4. Chop courgettes.
  5. Add to the rest of veg and cook slowly stirring so that it doesn't stick to the bottom.
  6. Cover to let it cook
  7. Chop potatoes in cubes and fry in plenty hot oil
  8. Add fried potato cubes to vegetables
  9. Stir while you add the egg. You don't need to add the egg but it binds it at the end. You may want to leave this step until just before serving.

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