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Before you jump to Turkey Vegetable Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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As you can see, it’s easy to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to turkey vegetable soup recipe. To make turkey vegetable soup you only need 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Turkey Vegetable Soup:
- You need For stock
- You need 1 large turkey carcass
- Get 1 large carrot, roughly chopped
- Provide 1 large onion, peel on, cut in half
- You need 1 large celery stalk, roughly chopped
- Provide Water
- Use 2 bay leaves
- Provide For Soup
- Prepare 1 large onion, diced
- Provide 2 large carrots, diced
- Prepare 3 stalks celery, diced
- You need 2 bay leaves
- Take 2 tsp. Thyme leaves
- Take to taste Salt and pepper
- Use 2 quarts water
Steps to make Turkey Vegetable Soup:
- Place carcass in Instant Pot. Add veggies and water to cover everything by an inch or so.
- Cover and set pressure to manual and high for 1 hour. At end of hour, manually release pressure. Open lid and remove all bones and veggies. Pick all meat off bones and reserve.
- Strain broth through fine mesh sieve. Pour into a large pot, add 2 bay leaves, thyme, salt and pepper, diced onions, diced celery and diced carrots. Add 2 quarts water.
- Bring to boil, turn down to simmer. Simmer for 1 1/2 hours. Add reserved turkey meat.
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