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Before you jump to Spicy Turkey (or chicken) Orzo Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to spicy turkey (or chicken) orzo soup recipe. To make spicy turkey (or chicken) orzo soup you need 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Spicy Turkey (or chicken) Orzo Soup:
- Provide 2 cups chopped cooked turkey or chicken
- You need 1 onion diced
- Provide 2 garlic cloves minced
- Prepare 1 jalepeno minced
- Get to taste Salt and pepper
- You need 1 tsp lemon pepper salt/seasoning
- Take 1 fresh sprig rosemary
- Provide 1 fresh sprig thyme
- Use 2 fresh sage leaves
- Get 6 cups chicken broth
- Prepare 3 stalks celery, diced
- Use 2 large carrots, diced
- Get 1 cup broccoli florettes, roughly chopped
- Take 3/4 cup orzo pasta (or any small pasta)
- Take 2 tsp olive oil
Instructions to make Spicy Turkey (or chicken) Orzo Soup:
- Heat olive oil in pot, add onion and garlic and sautee until onions translucent.
- Add carrots and stir 3 min, add your whole fresh herbs and salt and pepper (You can pick herbs out later when theyre whole)
- Add your diced turkey or chicken.
- Pour in your chicken broth and drop in your celery. Let cook for 8min
- Stir in your pasta (Tip: if you're family isnt large enough to finish this soup in one night,cook the pasta seperate and add it to the bowl and ladle this soup on top to prevent mushy pasta when reheating)
- Cook the pasta until al dente and stir in your broccoli in the last 5 minn cooking time to ensure they're crisp and green! (Or you can cook the broccoli with your pasta and add to bowl when serving)
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